Are you a candy lover, especially when it comes to chocolate? If so, you’re in for a treat! Today, I want to share with you a recipe for the creamiest and most delicious Old Fashioned Chocolate Fudge. This fudge is made the old fashioned way, just like the ones we used to enjoy as kids. Trust me, this is the perfect homemade chocolate candy!
I’ve been on a quest to recreate the chocolate fudge I had when I was around 8 or 10 years old. It was simply divine – it melted in your mouth and had a slightly crumbly texture. After much searching, I’ve finally found the perfect recipe that brings back those nostalgic flavors.
So, without further ado, let’s dive into the recipe!
Old Fashioned Fudge Made Simple
Ingredients:
- 2 cups granulated sugar
- 4 tablespoons Hershey’s cocoa
- 1 stick of salted butter
- 5-ounce can of Carnation Evaporated Milk
- 1 teaspoon vanilla extract
- Optional: nuts of your choice
Instructions:
- In a saucepan, mix together the sugar and cocoa.
- Add the stick of butter and the can of evaporated milk to the saucepan.
- Stir the mixture continuously until it starts boiling.
- Keep stirring for 7 minutes.
- Remove the saucepan from heat and add the vanilla extract.
- Stir the mixture for an additional 3 minutes.
- Pour the fudge into a buttered baking dish to set.
- Optional: If you’re a nut lover, sprinkle some crushed nuts on top before the fudge sets.
In less than 20 minutes, you’ll have a batch of amazing old fashioned fudge ready to be enjoyed! The rich chocolatey flavor and creamy texture will transport you back to the good old days.
Many people have struggled to get Hershey’s old fashioned fudge just right, but with this recipe, you’ll nail it on your first try. No more disappointments or failed attempts!
Give this recipe a go and indulge in the most delightful homemade chocolate candy. Trust me, your taste buds will thank you!
