A carrot banana smoothie is one of the easiest, tastiest, and most nutritious drinks you can make at home. It’s naturally sweet, full of vitamins, and perfect for breakfast, a snack, or a refreshing pick-me-up during the day. With just a few clean ingredients, you get a creamy, energizing smoothie that feels both light and satisfying.
Here’s how to make it!
⭐ Ingredients
- 1 medium carrot (peeled and chopped)
- 1 ripe banana
- ½ cup yogurt or milk (dairy or plant-based)
- ½ cup water (or more for thinner texture)
- 1 teaspoon honey (optional)
- A pinch of cinnamon (optional but delicious)
⭐ Method
1. Prepare the carrot
If using raw carrot, peel and slice it into small pieces.
If your blender isn’t very strong, you can steam the carrot for 5 minutes to soften it.
2. Add everything to a blender
Place the carrot pieces, banana, yogurt or milk, and water inside.
3. Blend until smooth
Mix on high speed until creamy.
Add a little more water if you prefer a thinner smoothie.
4. Taste and adjust
If you want extra sweetness, add honey.
If you enjoy warm flavors, add a pinch of cinnamon.
⭐ Why This Smoothie Is Great
- Naturally sweet from banana
- Packed with vitamin A from carrots
- Creamy without needing heavy ingredients
- Kid-friendly, digestion-friendly, and energy-boosting
- Quick to prepare with no mess
⭐ Optional Add-Ins
Make it your own with extra superfoods:
- A spoon of oats for thickness
- A bit of ginger for freshness
- Chia seeds or flax for fiber
- Oranges for extra vitamin C
⭐ Enjoy Your Smooth, Bright, Delicious Carrot Banana Drink!
This recipe is perfect when you want something nutritious, fast, and naturally sweet.
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