Lay’s Potato Chips Recalled at Highest Alert Due to Allergy Risks

Lay’s Potato Chips have been recalled due to a concerning risk to consumers with severe milk allergies, prompting authorities to issue a warning that consuming the product could potentially be life-threatening.

The recall initially issued for the 13-ounce bags of Frito-Lay chips has been updated to the highest risk category after the company voluntarily pulled the products over fears of unspecified milk content. This means that the affected chips could pose serious health risks to individuals with milk allergies.

According to the official notice from the FDA, individuals with an allergy or intense sensitivity to milk could experience severe allergic reactions if they consume the recalled chips.

In the latest update, the recall has been elevated to a โ€œClass 1โ€ recall, indicating that there is a potential for serious health risks or even death from consumption of the product by those with milk allergies.

This recall specifically pertains to products distributed in Washington and Oregon, where the possibly contaminated chips were sold.

It’s important to note that, so far, Frito-Lay has stated that there have been no reports of allergic reactions, and other Lay’s products are not included in this recall.

Customers who have purchased these snacks and have concerns about milk allergies are advised to dispose of them immediately to avoid any potential health risks.

To identify the specific bags that are affected by this recall, look for the โ€œguaranteed freshโ€ date of February 11 and a manufacturing code starting with โ€œ6462307xxโ€ or โ€œ6463307xx.โ€